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An engaging culinary magazine for the culture of happiness. Our goal was to create a publication that celebrates our love of food not only from Japan, but around the world. Serving as a space for cultural exchange, innovative ideas and inspiring stories that are constantly reinvented. Dive in and Read Happy.
Disciplines
The EatHappy Magazine was conceived as a magazine for the culture of happiness. With a modern and joyful look & feel and filled with recipes, travel stories, inspiring interviews, a look into innovative products, kids’ pages, art and insights into the world of EatHappy. With a circulation of over 200.000 issues available in over 1000 supermarkets, it is now among one of the widest ranging food magazines in Germany. Additionally to the lovingly created print magazine, it serves as a jumping off point to discover even more engaging content across all EatHappy channels, like podcasts, cooking classes, DIY ideas and much more.