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Fermenting vegetables is a centuries-old scientific method of preserving food and distilling the best taste out of it. All it takes is good ingredients – and time. And that's why this "taste of time" is the main character in our branding where we translated this magical process into a colorful visual brand identity. The result is a love brand from veggies for everyone.
The founders of Fermentur, Hendrik and Tobias, have spent countless days and nights on cultivating the fermenting process in their manufactory to make their products available to a wide audience of food lovers. Whether in the form of fermented vegetables, hot sauces or other food innovations – high quality, sustainable and ready to eat. We translated their passionate and fun approach to fermentation into a colorful visual brand identity and packaging. The result is a love brand from veggies for everyone.